October’s Cream Cheese Flavors Are Here!

There’s something special about October at Goldbergs Fine Foods.

The leaves may not change quite like they do up north, but the flavors of fall are definitely here. And this month, we’re bringing you two brand-new handcrafted cream cheese flavors available for a limited time: one sweet and one savory.

From a brand-new take on a fall favorite to a bold combination with a little kick, October has a schmear for every craving.

And of course, October also means the return of one of our most anticipated seasonal traditions: Classic Pumpkin Bagels and Pumpkin Coffee!

Meet October’s Featured Cream Cheese Flavors

🎃 NEW Pumpkin Brûlée Cream Cheese

Fall flavor meets a little indulgence.

Our brand-new Pumpkin Brûlée Cream Cheese combines creamy, rich pumpkin flavor with the warm sweetness and caramelized character inspired by classic crème brûlée.

Smooth, decadent, and perfectly seasonal, it’s made for cozy October mornings and pairs beautifully with your favorite Goldbergs bagel.

Try it on a toasted plain or cinnamon raisin bagel, pair it with your morning coffee, or enjoy it as a sweet addition to your fall breakfast spread.

And just to be clear: this is a BRAND-NEW Pumpkin Brûlée Cream Cheese! It is not the same pumpkin cream cheese we’ve offered in previous years.

🥓 Bacon Cheddar Jalapeño Cream Cheese

Savory, cheesy, smoky, and with just the right amount of heat.

Our Bacon Cheddar Jalapeño Cream Cheese brings together the rich flavor of cheddar, crispy bacon, and jalapeño for a bold schmear that packs plenty of flavor into every bite.

It’s the perfect choice for anyone who likes their breakfast with a little extra kick.

Try it on an everything bagel, pair it with eggs for a hearty breakfast, or use it as the spread for your next breakfast sandwich.

More Ways to Enjoy October’s Flavors

Pumpkin Brûlée Cream Cheese

Try it:

• On a toasted plain or cinnamon raisin bagel
• With our Classic Pumpkin Bagel for the ultimate fall combination
• Paired with apples or pears
• Spread on warm toast
• Alongside pancakes or French toast
• With a cup of Pumpkin Coffee for a full fall breakfast

Bacon Cheddar Jalapeño Cream Cheese

Try it:

• On an everything bagel with eggs
• With bacon or sausage on a breakfast sandwich
• On a toasted onion or jalapeño bagel
• Spread on warm toast or an English muffin
• With sliced tomatoes and avocado
• As a savory dip for vegetables or bagel chips

October Is Pumpkin Season at Goldbergs

October brings back some of the flavors our guests look forward to all year long.

Our Classic Pumpkin Bagels and Pumpkin Coffee are back for the season, making this the perfect time to embrace everything pumpkin.

And now there’s one more way to enjoy fall: our NEW Pumpkin Brûlée Cream Cheese.

Pair them together for a double dose of pumpkin, or balance the sweetness with our savory Bacon Cheddar Jalapeño Cream Cheese.

A New Month, Two New Schmears

Every month at Goldbergs Fine Foods, we’re giving bagel lovers something new to look forward to.

Our limited-time cream cheese flavors are inspired by seasonal ingredients, classic food traditions, and the creativity of our culinary team. Each month brings a new sweet and savory pairing—and once the month is over, those flavors are gone.

So if October’s flavors become your new favorites, enjoy them while they’re here!

Don’t Miss October’s Limited-Time Flavors

Whether you’re stopping in for your morning bagel, grabbing breakfast before work, or meeting friends for a fall brunch, October is the perfect time to try something new.

Come taste NEW Pumpkin Brûlée Cream Cheese and Bacon Cheddar Jalapeño Cream Cheese while they’re here.

And don’t forget to grab a Classic Pumpkin Bagel and Pumpkin Coffee while they’re back for the season! 🎃☕🥯

Try both cream cheese flavors. Pick your favorite. Then tell us—which October schmear are you reaching for first?

We’ll see you at Goldbergs Fine Foods!

I kept the monthly-feature structure and the “try both/pick your favorite” close from September, while adding the pumpkin bagel/coffee tie-in and making the NEW Pumpkin Brûlée distinction prominent. goldbergsfinefoods.com